by Marushichi Seicha丸七製茶
Officially positioned for sweets and cooking. The shop recommends mixing it into other teas, pastry recipes, tempura batter, or salt for finishing dishes.
Editorial verdict
The most practical entry in the lineup: inexpensive Shizuoka matcha for baking and savory applications rather than formal bowl prep.
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Grassy, savory, and kitchen-friendly with enough bitterness for sweets, tempura batter, and matcha salt.
Other blends from Shizuoka
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Supports: Price ¥324 for 30g; Shizuoka matcha for sweets, matcha salt, and cooking applications.
About the brand
丸七製茶
Shizuoka tea maker founded in 1907 and incorporated in April 1980, producing matcha, powdered tea, bottled tea, and large-scale OEM tea products while operating the Nanaya consumer shop network.
View all Marushichi Seicha blendsGrassy, savory, and kitchen-friendly with enough bitterness for sweets, tempura batter, and matcha salt.
Shizuoka Matcha for Sweets & Cooking is sourced from Shizuoka, Japan.
Shizuoka Matcha for Sweets & Cooking is priced at ¥540 for 30g (¥18/g).
Shizuoka Matcha for Sweets & Cooking is recommended for baking. Matcha used as an ingredient in baked goods, ice cream, and confections. Culinary-grade matcha is typically used.
You can buy Marushichi Seicha Shizuoka Matcha for Sweets & Cooking directly from Marushichi Seicha's official website. Current availability: in-stock.