by Marusan Koroen丸三香露園
Named after Kyoto's iconic Yasaka Shrine, this mid-tier Uji matcha from Marusan Koroen offers a step up in refinement. First-flush leaves are shade-grown for 20-30 days to develop natural umami and smoothness, resulting in a vivid, clear green powder with fine silky texture. The aroma is gently milky with subtle roasted notes, and the palate delivers deep umami with a mellow mouthfeel, minimal bitterness, and a refined, balanced finish.
Editorial verdict
A polished mid-range Uji ceremonial matcha with good umami depth and very low bitterness. Ideal for both usucha and koicha.
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About the brand
丸三香露園
Marusan Koroen is a 130-year-old tea house based in Ujitawara-cho, Kyoto, in the heart of Japan's premier matcha-growing region. Founded in 1895 by Hisakichi with the mission of delivering exceptional Japanese tea beyond its growing regions, the company has cultivated deep roots in Uji's terroir across five generations. Their range spans from accessible entry-level ceremonial matcha to JAS-certified organic tiers, all sourced from first-flush shade-grown leaves using traditional cultivation methods.
View all Marusan Koroen blendsYasaka is sourced from Uji, Japan.
Yasaka is priced at $29.00 for 30g ($0.97/g).
Yasaka is recommended for usucha. Thin tea — the standard way to prepare matcha, whisked with about 2g of powder and 70ml of water.
You can buy Marusan Koroen Yasaka directly from Marusan Koroen's official website. Current availability: in-stock.