by Marusan Koroen丸三香露園
KUKAI is Marusan Koroen's premium JAS-certified organic matcha and the crown of their lineup. Named after the revered Buddhist monk Kukai, it is crafted from first-flush Uji leaves shade-grown for 20-30 days using traditional Japanese methods. The powder is ultra-fine and fluffy with a vivid jade green color. The aroma is rich and toasty with nutty undertones and a mellow character. On the palate, KUKAI is remarkably smooth - gentle umami, minimal astringency, followed by a long-lasting, creamy finish.

Editorial verdict
The pinnacle of Marusan Koroen's organic range - vivid jade color, ultra-fine texture, and a distinctively long, creamy finish. Worth the premium for organic matcha enthusiasts.
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Other blends from Uji
Supports: Price: $42.00 for 30g (JAS Organic)
About the brand
丸三香露園
Marusan Koroen is a 130-year-old tea house based in Ujitawara-cho, Kyoto, in the heart of Japan's premier matcha-growing region. Founded in 1895 by Hisakichi with the mission of delivering exceptional Japanese tea beyond its growing regions, the company has cultivated deep roots in Uji's terroir across five generations. Their range spans from accessible entry-level ceremonial matcha to JAS-certified organic tiers, all sourced from first-flush shade-grown leaves using traditional cultivation methods.
View all Marusan Koroen blendsKukai is sourced from Uji, Japan.
Kukai is priced at $42.00 for 30g ($1.40/g).
Kukai is recommended for usucha. Thin tea — the standard way to prepare matcha, whisked with about 2g of powder and 70ml of water.
You can buy Marusan Koroen Kukai directly from Marusan Koroen's official website. Current availability: in-stock.